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TOP 10: Winter Vegetables Recipes
#3 – Brussels Sprouts
Braised Brussels Sprouts with Bacon
This member of the cruciferous family is often unloved because of its bitterness and pasty consistency when overcooked. You just need to cook it well to preserve its green color and crunchy texture.
#2 – Leek
Penne with Leeks and “Speck”
#1 – Navet
Winter Vegetable Soup
Turnip is combined with other winter vegetables in this delicious soup, that will warm up your body and soul.
What’s your favorite winter vegetable? Let us know on Facebook, Twitter, Pinterest or in the comments below!
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Author
Jeanne Dumouchel
A graduate of the UQAM in Communication (digital media) and a connoisseur of culture in all its forms, Jeanne has been the social media community manager for SOSCuisine since 2016. She also collaborates on the creation of content for the blog. SOSCuisine helps her to shop and eat better every day.
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