Category: What’s Cooking?
Grilling is often associated with meat. Still, it’s possible to get off the beaten track with some delicious vegetarian recipes. If you were thinking of selling your barbecue after becoming a vegetarian, wait a bit… Check out these 10 recipes and I guarantee you will get another propane tank!
I’ve been told Jean-Talon market in Montreal is the largest open-air market in North America. I don’t know if it’s true or not, but you only need to go there to see that this public market in the heart of Little Italy is incredibly well stocked with goods from all cultures and that it is […]
If I tell you “chocolate, waffle, fries and beer”, which country’s cuisine do you think of? Belgium, of course! Belgian cuisine is influenced by that of its neighboring countries: Germany, France and the Netherlands. It is often said that its dishes are as generous as the German ones and as sophisticated as the French ones. […]
The avocado is a fruit that contains the highest fat content of all known fruits and vegetables. Being an ideal companion for sandwiches and elaborate salads, the avocado is a favorite of gourmets because of its creamy and tasty flesh, and by dietitians as well, who appreciate its wealth of “good fats”, fiber, vitamin K […]
French gastronomy means more than just a great meal. It is a social and cultural practice that celebrates the important moments of life. In 2010, it was officially inscribed on the list of the intangible cultural heritage of humanity.
I am sure you have heard about the “fake meat” burgers marketed by Beyond Meat and Lightlife (Canada) that are increasingly trendy among the veggie crowd, but also omnivores who look for an alternative to regular meat burgers. While being strictly plant-based, they taste, look, and cook like meat. But are they really good for […]
Integrating healthy foods into our daily diet can be challenging. It is particularly difficult for children, but it is also difficult for adults! Legumes, vegetables and tofu can be intimidating if we are not used to them. One solution is to “hide” them in familiar recipes. It’s such a pleasure to make others taste the […]
Grilled chicken is one of the many pleasures of summer cooking. Chicken is a versatile food, which absorbs the flavor of a marinade and becomes even better when grilled. Among our several BBQ chicken recipes, we have selected the 10 best ones for you. Happy grilling!
The asparagus season is short, so you have to hurry to enjoy it. To choose them, select larger stalks, as they are more tender than the thin ones, owing to the fact that they have proportionally less ‘woody’ fibers. Asparagus are low in calories and are composed of 90% water. In addition, they are rich […]
Mother’s Day is an important day to celebrate the most special person in our life, as well as all the mothers around us. A good meal with our family is a wonderful way to mark the occasion. But what to prepare? We give you some inspiration with great seasonal recipes!
British cuisine is not as renowned as Italian or French cuisine. Yet, it includes many recipes that are simple and delicious. Scones and fish and chips come to mind immediately, but there is much more than that. We invite you to discover the following 10 yummy recipes: